Posts Tagged: “nutrition”

All posts listed below (newest first).

Research News

Prof. Jane Murphy’s article in Caring UK, December issue

Professor Jane Murphy from Bournemouth University’s Ageing & Dementia Research Centre has been featured in December’s edition of Caring UK magazine.  Her article, entitled, “What’s best practice to deliver good… »

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Research Impact

ADRC present INSCCOPe project poster at BAPEN 2017 Annual Conference

ADRC Post-doctoral Research Fellow Dr. Mike Bracher presents INSCCOPe baseline findings at the 2017 BAPEN Annual Conference Poster session. The Ageing and Dementia Research Centre (ADRC)’s Dr. Mike Bracher presented initial findings from baseline… »

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Research News

12 July – FoL: Growing up and getting old

As part of Bournemouth University’s annual Festival of Learning, BU’s Ageing & Dementia Reseach centre will be running an event to share a number of research projects and activities. Wednesday… »

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Research Impact

Food Service and Applied Nutrition

The Food Service and Nutrition research team, originally established in 1993, as part of Bournemouth University’s International Centre for Tourism and Hospitality Research (ICTHR) has undertaken a wide range of… »

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