Posts Tagged: “chickens”

All posts listed below (newest first).

Research News

The Chicken Project Features in Nature

The AHRC funded Chicken Project, led by BU’s Dr Mark Maltby, has featured in Nature‘s news in an article by reporter Ewen Callaway. The project, which started in January 2014, draws together archaeology, anthropology and scientific analyses… »

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Research News
Dr Mark Maltby will lead the £1.94 million project: “Cultural and Scientific Perceptions of Human-Chicken Interactions.'

The ethics of food production

How a £1.94 million AHRC grant will radically inform how we manage and perceive chickens as a food source.

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